IJCRAR is now DOI (CrossRef) registered Research Journal. The DOIs are assigned to all published IJCRAR Articles.

INDEXED IN INDEX COPERNICUS - ICI Journals Master List 2016 - IJCRAR--ICV 2016: 81.15 For more details click here

Abstract            Volume:13  Issue-8  Year-2025         Original Research Articles


Online ISSN : 2347 - 3215
Issues : 12 per year
Publisher : Excellent Publishers
Email : editorijcret@gmail.com

Correlation Coefficient Analysis for Grain Yield and Its Contributing Traits in Bread Wheat (Triticum aestivum L.)
Avanji Saini1*, Shweta1, V. K. Yadav1, Lokendra Singh1, R. K. Yadav1, C. L. Maurya2, Aparna Jyoti2 and Roshani Singh1
1Department of Genetics and Plant Breeding, Chandra Shekhar Azad University of Agriculture and Technology, Kanpur, UP, India 2Department of Seed Science and Technology, Chandra Shekhar Azad University of Agriculture and Technology, Kanpur, UP, India
*Corresponding author
Abstract:

Experimental plot was conducted to the study of correlation coefficient of 21 parents line × tester mating design in bread wheat (Triticum aestivum L.) under the area of Department Genetics and Plant Breeding, farm during the rabi season 2023-24 and 2024-25 was evaluated for correlation coefficient for 16 traits i.e., Day to 50% heading, Day to maturity, plant height, number of total tillers per plant, spike length, number of spikelets per spike, number of grains per spike, number of grains per plant, flag leaf area, harvest index, 1000 grain weight (g), biological yield per plant (g), gluten content, protein content, chlorophyll content, canopy temperature depression and grain yield per plant (g) in 181 treatments including 21 parents, their 80 F1 and 80 F2 generations. The findings revealed a strong positive genotypic correlation of grain yield per plant with biological yield, followed by spike length, number of total tillers, 1000-seed weight, chlorophyll content and gluten content in both the generations. While phenotypic correlations were generally lower than genotypic ones, they reinforced the importance of these traits in yield improvement. The results suggest that breeding programs focusing on these key traits can effectively enhance wheat yield potential.

Keywords: Bread wheat, grain yield, correlation, F1 and F2
Download this article as Download

How to cite this article:

Avanji Saini, Shweta, V. K. Yadav, Lokendra Singh, R. K. Yadav, C. L. Maurya, Aparna Jyoti and Roshani Singh. 2025. Correlation Coefficient Analysis for Grain Yield and Its Contributing Traits in Bread Wheat (Triticum aestivum L.).Int.J.Curr.Res.Aca.Rev. 13(8): 152-158
doi: https://doi.org/10.20546/ijcrar.2025.1308.012
Copyright: This is an Open Access article distributed under the terms of the Creative Commons Attribution-NonCommercial-ShareAlike license.